This handbook is ideal for field use when trying to detect defects in green coffee. Book includes the SCA standard for washed arabica specialty coffee as well as standard classification such as sample weights, table of defect equivalents, moisture content, water activity standard, bean size, defect classification, flavor characteristics, and roasted coffee quaker count standard. Defect descriptions written and revised by: Standards Committee, Specialty Coffee Association Research Center SCA Handbook Series: The Washed Arabica Green Coffee Defect Guide, Edition 3, 2018
REFERENCE:
SCA Arabica Handbook 2018 ? English
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Deliver to: By: 28 Jul 24 to
Size: 216 x 280 mm Page Count: 36 Pages plus Cover Files/Proofs: Print ready PDFs furnished to printer specs. Stock: Text: 60 lb. Rolland Opaque White Offset* Cover: 100 lb. White Gloss Cover *Additional time may be needed for delivery of the above paper stocks Ink: Text: 4-Color process printed throughout (bleed) Cover: 4-Color process printed two sides plus flood gloss UV one side (bleed) Bindery: Saddlestitch
This handbook is ideal for field use when trying to detect defects in green coffee. Book includes the SCA standard for washed arabica specialty coffee as well as standard classification such as sample weights, table of defect equivalents, moisture content, water activity standard, bean size, defect classification, flavor characteristics, and roasted coffee quaker count standard.Defect descriptions written and revised by: Standards Committee, Specialty Coffee Association Research CenterSCA Handbook Series: The Washed Arabica Green Coffee Defect Guide, Edition 3, 2018
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